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Pappardelline with Lemon & Black Pepper Egg Pasta by Morelli

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Collections: Italian Food

Category: Food, Italia, Tuscany

Type: Italian Food

A wide strip that is made into an eclectic shape, giving an overall appearance to the pasta on a plate composed of so many different shapes. It is absolutely delicious served with a simple creamy sauce because the addition of wheat germ to the pasta flour mix gives a rich added flavor to the pasta.

Ingredients:Durum wheat semolina flour, water, eggs, wheat germ, concentrated lemon juice powder, black pepper. Contains eggs and wheat. May contain traces of shell fish.

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